Breakfast
Medu Wada Sambar (3 nos)
Breakfast made amazing, with crunchy Three Medu Wada with a soft inside, fried to perfection, to dip with delicious Sambar, Coconut Chutney and our famous Tomato Chutney
Idli Sambar (4 nos)
Two Soft steamed Idlis served with a delcious lip smacking Sambar with Coconut and Tomato Chutney
Mangalorean Banana Buns (2 nos)
Mashed Banana, rolled into a dough, and carefully fried for a succulent slight crunchy Buns served with Tomato Chutney and Coconut Chutney
Ghee Banana Sheera
Carefully Roasted Semolina, cooked to perfection slathered with Ghee, milk and smashed bananas to give you a velvety delicious Sheera thats a perfect breakfast to start your day!
Benne Dosa
South India's famous Benne Dosa. Concentric Cruncy Dosa, slathered in White Butter, served with a delicious combination of Coconut Chutney and Red Tomato Chutney.
Parsi Salli Par Eedu (Egg)
Slow pan Roasted Tomatoes with our in House Fried Potato Vermicelli topped with Poached Eggs.
Chicken Kheema Rassa with Anda (2 Butter Roasted Pav)
Get Murg Kheema with a Sunny side up Egg with 2 Roasted Well Buttered Pav
Hyderabadi Mutton Kheema Rassa with Anda (2 Butter Roasted Pav)
Our rendition and ode to Hyderabad. Roasted Onion base curry, sizzled with kid leg Mutton kheema, tempered with indian spices, chillies, fried onions, tempered tomatoes, and drenched in coriander topped with a sunny side egg, and served with two burnt butter pao's